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Wedding with Stations


A wonderful Buffet for your guests!  Give them Many options without Breaking your Budget.

 

Appetizer Station

Includes:

Cheese & Cracker Tray - Fresh Fruit Platter - Vegetable Platter 

Plus a choice of Three:

Lobster Stuffed Mushrooms -A blend of sweet lobster meat, cream cheese stuffed in fresh mushroom caps then baked with imported cheeses.

Tiger Beef Crostinis-Thinly sliced roast beef set atop crusty garlic toast with a creamy horseradish “tiger” sauce.

Sausage Stuffed Mushrooms -Silver Dollar mushrooms stuffed with seasoned breadcrumbs, sausage pieces and imported cheeses. 

Mediterranean Cucumber Cups -Cucumber Cups stuffed with a Kalamata olive, feta and cream cheese stuffing.

Spanakopita- Fresh spinach and feta cheese wrapped with delicate phyllo pastry dough then baked to a golden brown.

Smoked Salmon & Chevre -Smoked salmon set atop a chevre cheese and herb pate on a gourmet Melba cracker.

Roast Beef Roulade -Tender roast beef, stuffed with a fresh piece of asparagus, horseradish and cream cheese stuffing. 

Raspberry & Banana Brie-Brie cheese, banana, and raspberry stuffed into a phyllo cup.

Fresh Bruschetta-Fresh diced tomatoes, basil pesto and cheese served with fresh sliced bread.

Stuffed Tomatoes-Bite-sized sweet tomatoes, stuffed with a goat cheese and fresh basil stuffing.


Salad Station

Includes:

Rolls & Butter

Lettuce & Spring Mix Blend - Baby Carrots - Cucumbers - Tomatoes - Broccoli Florets - Fresh Peas - Chopped Egg - Shredded Cheese - Cottage Cheese - Pepperoncinis - Sweet Peppers - Croutons - Chopped Bacon - Assorted Elegant Salad Dressings

 

Pasta Station

Includes:


Choice of Two Pastas, Traditional or Whole Grain;

Penne - Rotini - Ziti - Fettuccini - Spaghetti - Angel Hair

Choice of three sauces;

Marinara - Alfredo - Basil Pesto - Garlic Aioli - Bolognaise - Carbonara

 

Carving Station

Choose One

Roast Turkey - Roasted Top Sirloin - Virginia Ham

 

Buffet Station

Choose One

Broiled Salmon - Baked Haddock - Stuffed Sole - Stuffed Chicken - Chicken Cordon Bleu - Roasted Garlic Beef Tips - Marinated Flank Steak

 

Starch

Choose One

Rice Pilaf - Mashed Potatoes - Roasted Red Potatoes - Garlic Mashed - Whole Grain Rice

 

Vegetable

Choose One

Teriyaki Stir Fry - Green Beans Almadine - Parsley Buttered Carrots - Candied Sweet Potatoes - Zucchini & Squash - Peas & Corn - Peas & Carrots 

 

Coffee & Tea

Includes Cake Cutting Service

 

$33.97 per person

This menu is intended for parties of 80 or more. All disposable plateware, silverware, napkins, utensils and serving supplies are included. This per person rate does not include applicable New Hampshire  State Rooms & Meals Tax (9%) , Service Charge(15%), labor charge or delivery fees.



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