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Contemporary Catering.

Executive Luncheon


Executive Business Luncheon

Includes:

Beverages:

Assorted Soda & Water

 

Salad:

Classic Caesar 

Hail Caesar! Crisp Romaine chopped and tossed with  croutons, Parmesan and Romano cheeses, served with dressing on the side.

or 

Fresh Garden

Crisp chopped lettuce and seasonably fresh garden vegetables served with your choice of  salad dressings; creamy Greek, bleu cheese, tomato basil vinaigrette, raspberry vinaigrette, buttermilk ranch, honey Dijon, Parmesan peppercorn or thousand island.

Sandwiches:

An assortment of  Bistro sandwiches.  Made with premium thinly-sliced meats including baked ham, real turkey and roast beef, on country-style hard rolls with lettuce and cheese.  Accompanied by sides of mustard and mayonnaise.

 

Sides:

Fresh Fruit

Cookies & Brownies

Assorted Chips

$10.95 per person

This menu is intended for parties of six or more.  All paper goods, utensils and serving supplies are included.  This menu is for "drop-off" only, it is completely disposable and waste concerns are those of the host.  This per person rate also does not include applicable New Hampshire State Rooms & Meals Tax (9%) or delivery fees.

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